Spaetzle and Mushroom
A pan with crusty spaezle and mushroom
CategoryDish
Cooking15m
Preparation15m
DifficultyEasy
VeganYes
Ingredients
200 g
Cherry tomatoes
4 Pieces
Mushrooms
500 g
Spaetzle
150 ml
Cream (leave out for vegans)
Rezept
Cherry tomatoes
200 g
Cut them in half.
Mushrooms
4 Pieces
Cut them into small disks.
Put the mushrooms in a pan.
Add Spaetzle after the musrooms are soft.
Add cherry tomato, and leave it cooking until the spaetzle are golden.
Refine with cream
Serve it all and enjoy!
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